Ciao foodies! Sorry in advance for my feature photo on this post! I forgot to take a photo of the lasagne after it came out of the oven haha! There are four main points to making lasagne; 1. Preparing your station 2. Making the pasta sheets 3. Cooking the beef sauce 4. Making and baking … Continue reading Lasagne time!
Welcome back foodies! Now that you know how to make homemade pasta, we are going to make traditional, delicious tomato sauce! Brace yourselves, as I'm going to give you the best tomato sauce recipe you will ever have and even better, it has meatballs! This is a two-step recipe, firstly we will start off with the meatballs … Continue reading Tomato Sauce & Meatballs!
Ciao Foodies! I told you, you'd be back for more! In this post we're going to kick it up a notch and dive into making homemade pasta. I promise you won't be disappointed and frankly, you may never be able to eat store bought 'dry' pasta again! Please note: you will require a pasta machine to … Continue reading Homemade Pasta!
Ciao Foodies 🙂 As this is my first post, I'm going to keep things simple, however don't let that fool you, this simple yet delicious dish will have all you Foodies back for more. Caprese Salad, or if you want to get fancy 'Insalata Caprese', meaning Salad of Capri is a fresh, simple salad made of tomato, … Continue reading Caprese Salad